First Recipe You Should Add to Your Low Fat Meal Diet Plan!

Mexican Casserole w/ Chips & Salsa

Ingredients

• 1/2 lb. Extra Lean Ground Beef (Cooked & Drained)
• Baked Tostitos Chips
• Large jar of your favorite Salsa
• 1/2 can of Chili Beans (drained)
• One Medium Tomato (diced)
• 4 oz can of sliced Black Olives (drained)
• One cup of 2% shredded cheddar
• One cup of Fat-Free Sour Cream

Cooking Directions

• Crush up approximately 1 1/2 cups of Baked Tostitos chips and put them in the bottom of a baking dish. Mix the ground beef, 1 cup of salsa, and the drained Chili Beans together and spread over the chips. Spread the Sour Cream over the top of that and top it off with diced tomatoes, black olives, and the 2% cheese.
• Bake uncovered @ 350 degrees for approx. 30 mins
• Side Dish: Remaining Chips and Salsa

Enjoy!

Rob Farmer